Accumulation Water Chillers
Water chillers with tank
Designed to cool down the water used in the dough mixing phase to a value between +18 °C and +3 °C. The direct refrigeration system with accumulation tank ensures high capacity and flexibility of use.
Chilled water for high-quality dough
Feeding the mixer with chilled water ensures that the dough is always at the desired final temperature, regardless of the external ambient conditions. This allows to obtain a consistently high-quality end product at all times, even through the use of automatic equipment.
Direct refrigeration system
Once the tank has been filled, the chiller brings the whole water volume down to the set temperature, to a minimum of +3°C, ready for the next use. This system allows to have a refrigerated water supply equal to the whole tank content, to be used even all at the same time, making accumulation water chillers the most flexible solution for high productions.
Accumulation water chillers advantages
Accumulation water chillers are available in several models that differ in:
Maximum refrigerated water quantity that can be supplied in one time
Hourly production rate
Maximum number of liters that the refrigerator can cool down from +18 °C to +3 °C in one hour. This value must be considered especially in case of intensive and constant usage such as for continuous cycle mixing
|Model||Tank capacity [lt]||Hourly production rate [lt/h]||Width L [cm]||Depth P [cm]||Height H [cm]||Remote unit||Mounted on wheels||Maximum absorbed power [kW]||Voltage [Volt/F/Hz]|
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- Adjustable temperature: from +18°C to +3°C
- Inner tank made of AISI 304 stainless steel
- External finish in zinc-plasticized
- AISI 304 stainless steel evaporator
- High-density thickness of 5 cm
- Standard autoclave pump
- Recirculation pump
- Automatic water loading
- Tropicalized refrigeration unit
- Electronic thermostat
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